How to Successfully Handle Hunger at Your Event
It’s physiologically given that we need food to survive. Food primes our organic engines, and much like animals in the wild, if we don’t eat,
Let’s face it. We are obsessed with events. In our Digest we talk about every aspect of your events. From registrations to design, AI technology to vendor sourcing.
It’s physiologically given that we need food to survive. Food primes our organic engines, and much like animals in the wild, if we don’t eat,
By now, doing things virtually has become a way of life. For event planners, this often means working with clients that you rarely or never
Hybrid events became popular once Covid-19 entered our lives and, although restrictions are being lifted and in-person events are returning, this event format is expected
According to the U.S. Bureau of Labor Statistics, there were approximately 125,900 event planners in the United States in 2020. The event planning industry is expected to
When an event planner wants to attract attendees, they’ll typically think about logistical issues. For example, is the venue close to a significant airport, or
Have you ever received an invitation to an event and had a lukewarm reaction until… you saw that the event was being held in a
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